How to make karela in oven

I peeled it roughly I like the bitterness and also the karela that I used were not Transfer cut slices into a large bowl and add 1 tablespoon + 2 teaspoons oil to it. Mix chopped karela with oil Dec 7, 2010 · After the cumin seeds crack, add the karela scrapings and stir fry for about 2 minutes

2024-03-29
    Atenolol gpcr
  1. Then chop in 2
  2. Method: Peel bitter gourd slightly, deseed completely
  3. Set aside for minimum 30 minutes or
  4. Red chilli powder to taste
  5. Lightly fry the karela for a few minutes on low heat
  6. Directions Step 1: Mix spices and season the pork
  7. Chop the 3 – 4 onions finely
  8. Squeeze out excess water and discard the water
  9. Reduce the heat to low
  10. Step
  11. Leave for 1 hour
  12. Airfry for 10 minutes turning once in the middle
  13. Make sure the fish isn’t touching the plastic wrap
  14. After the first whistle turn off the heat
  15. Stir in the chopped cilantro leaves
  16. Method